The Office of University Architects at the University of Georgia unveiled a historic preservation plan to document and maintain UGA buildings 50 years and older on all campuses and across the state
OUA in the News
The University of Georgia is creating a preservation master plan for all of its structures across the state.
Large and small food businesses alike received a boost Oct. 17 when UGA—in partnership with state and local officials—broke ground on the Food Technology Center located on the Griffin campus.
Gov. Nathan Deal praised the University of Georgia’s new Science Learning Center for the role it will play in economic development.
A University of Georgia construction project nearing completion out on College Station Road doesn’t look so much like a building but the beginnings of a small town rising up out of the ground.
The veterinary teaching hospital complex is the University of Georgia's biggest construction project for now, but several other new buildings are underway, nearing completion, or soon to begin.
Athens, Ga. - In continuing with the University of Georgia's drive for a more sustainable campus, the UGA Athletic Association has renovated two of the Woodruff Practice Fields using reclaimed materials.
Ray McDonald is a resident engineering inspector in the Office of the University Architects for Facilities Planning.
In what promises to be another tight budget year, UGA will seek funding for a number of key priorities during the upcoming legislative session of the Georgia General Assembly, including a proposed Science Learning Center.
Joe Werner, a senior in landscape architecture and German, says UGA has given him the chance to prove himself as a student and designer, and provided him the confidence to achieve his goals and aspirations—and he will literally leave his mark on the campus.
Athens, Ga. - The University of Georgia College of Environment and Design's Jackson Street Building has received LEED Gold Certification. The building is the first historic building on campus to earn the designation.